HOMEOPATHIC REMEDY FOR FOOD ALLERGY

What is food Allergy ?
Food allergy is an abnormal immune response to food.
Food allergy symptoms usually develop within few minutes to two hours after eating the allergens containing food.

 Symptoms of food Allergy
  • Itching in the body parts
  • Hives
  • Swelling of lips,face ,tongue and other parts of the body
  • Drouble in breathing 
  • Wheezing
  • Nasal congestion
  • Low blood pressure
  • Abdominal pain 
  • Light headness
  • nausea
  • Vomiting  
  • Diarrhea
  • Giddiness
  • Fainting 
  • Difficult in swallowing 
  • constipation
  • migraine headaches
  • Hyperactive
  • Cough etc.
Common Allergic foods
Common food includes
  • Cow's milk 
  • Peanuts 
  • Egg
  • Fruits
  • Some vegetables
  • Soy products
  • Fish and some sea foods
  • Tree nuts
  • Cold foods
  • Fatty and fried foods, etc

Homeopathy is a very effective and conventional method for treating food allergy.
Allergic foods and homeopathic medicines for treating allergies.

  • Spicy foods,drinking coffee,drinking Alcohol - Nuxvomica
  • Beer ,bad eggs,poultry products  - Carboveg                     
  • Fatty foods ,meat,sweets,onions - Thuja
  • Fatty foods, cakes,ice cream,Sour foods - Pulsatilla
  •  Cold foods,rotten foods,fruits,iodine,fish - Arsenicum album 
  •  Acidic foods ,meat - Antimonium crudum
  • Cabbage - Petroleum
  • Beer - Kalibichromium, Nuxvomica
  • Banana ,coffee - Ignatia, Kaliphos, Nuxvomica, Rumex
  • Chicken - Bacillinum,Bryonia
  • Pulses - Calcarb, Lycopodium, Pulsatilla
  • Egg - Calcarb, China, Cholchicum, Ferrum metallicum, Ledum pal, Lysinnum, Pulsatilla, Sulphur
  • Fish- Flouric acid, kalisulph
  • Guluten foods- Alumina
  • Honey - Phosphorus, Natrum carb
  • Milk - Aethusinapiyam
  • Mutton - Lysinnum
  • Onions- Sulphur, Thuja, Lycopodium
  • Peanuts - Malbdinum 
  • Gassy foods and oyster- Lycopodium
  • Sugarcane- Ars alb
  • Vinegar - Acidicum acidum
  • Cod liver oil-Carboveg
  • Water melon - Gingeber
  • Allopathic medicines - Nuxvomica,Bovista
  • Sweets- Ignatia
  • Tomatoes-  - Ignatia, Sulphur, Pulsatila, Trillium metallicum
  • Wheat bread - Natrum Mur, Psorinum
  • Cabbage - Petrolium
  • Strabeeries - Oxalic acid
  • Tobacco - Ignatia
  • Salty foods - Phytolacca Decandra
  • Potato - Alumina

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